Simple conditioner, dry/normal hair

Simple conditioner, dry/normal hair

Formula: 4183

Phase Ingredients for ~ 150 ml % Quantity
A castor oil 28 42 gr
A emulsifier Vari-Btms (Varisoft) 8 12 gr
B flat mineral water 59,4 90 gr
C Lauryl glucoside 2 3 gr
C lactic acid 1 1,5 gr
C natural cosmetic fragrance oil Fruit de juin 1 1,5 gr
C cosgard preservative 0,6 30 drops

Sanitize the dedicated containers and utensils you will work with, details in the general safety guidelines.

Preparation method:
Add the Phase A ingredients to a heat-resistant beaker. Add the water from phase B to another heat-resistant container.
Phases A and B are placed in a water bath, heating them to 70°C, after which they are removed from the heat. If you do not have a thermometer available, the heating will be done until the melting of phase A is complete.

Phase B is poured over phase A, in which the mixer is already working. Mix for 3 minutes; if the mixer no longer copes, continue to stir manually. To accelerate the cooling process, place the composition over a bowl of cold water and continue to mix manually for 3 more minutes.

To the composition cooled to body temperature, add the ingredients of phase C, mixing after each. If the Lauryl glucoside is whitish and viscous, it must first be fluidized by heating.
The conditioner thus obtained is transferred to the dedicated container. pH: ~5-5,5

A basic recipe for preparing a hair conditioner with a relatively simple formula, suitable for normal or dry hair. Apply after shampooing, keep on hair for at least a minute, then rinse with lukewarm water. 

Options:

  • the Lauryl glucoside has the role of facilitating the rinsing of the hair conditioner; it can be replaced with Decyl glucoside or even a gentle washing base
  • castor oil can be replaced with another vegetable oil suitable for hair care or can be combined with other oils: jojoba, avocado or argan oil
  • flat water can be partially or totally replaced with a floral water according to preferences, for example: chamomile, linden, melissa or neroli water
  • the fragrance recommended in the recipe can be replaced with another one or with an essential oil/combination of essential oils: cedarwood, rosemary, ylang-ylang

...

  • Difficulty: beginner/advanced/experienced
  • Utensils: precision scale, 2 Berzelius beakers, mini mixer, optional: thermometer, teaspoons/spatulas
  • Recommended container: Kless bottle with flip-top cap, 150 ml
  • Shelf-life: 3 months - prepared in optimal conditions of hygiene, kept in a cool place

This formula was developed by Elemental's qualified staff. The recipes are intended to exemplify the use of products marketed by Elemental and are believed to be accurate, however, Elemental assumes no liability or risk associated with the use of its products for the preparation and evaluation of the recipe as the conditions of preparation and use are beyond its control. The Elemental customer must ensure that the reproduction of the formulation does not infringe any intellectual property rights and that it complies with the specific rules and regulations in force. The person who prepares the recipe must refer to the safety data sheets to ensure the safe handling of all raw materials and bears full responsibility for ensuring the safe and correct use and storage of all materials procured and used. Assessments of the safety, stability, regulatory compliance and suitability of this recipe, methods and the finished product are the sole responsibility of the user and/or the legal entity placing the product on the market. Elemental is not liable for any damages resulting from the use of this information, and assumes no responsibility for misuse of selected materials, formula or method, in whole or in part.

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