Xanthan gum

New product

It is a natural, high molecular weight biopolymer used as a gelling, stabiliser, thickener and suspending agent in broad cosmetic applications.

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1,34 €

  • 10 gr
  • 100 gr

- +

 
More info

It is a natural, high molecular weight biopolymer used as a gelling, stabiliser, thickener and suspending agent in broad cosmetic applications.

INCI: xanthan gum

Properties

  • controls the rheology of water-based formulations
  • shows remarkable suspension characteristics
  • excellent ability to stabilise emulsions, suspensions and foams
  • gives high viscosity at low concentrations
  • provides good freeze-thaw stability
  • resistant to pH variations, salt stability, and stability to temperature variations
  • provides transparent, clarified solutions

Applications, usage

  • gels, serums, lotions, toners, masks, toothpastes, shampoos, emulgels, various skin and hair care formulations
  • readily soluble in hot or cold water
  • recommended dosage: 0,1-2%


Storage: in a cool, dry place, protected from light

Cautions: do not inhale, cosmetic use

 
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